Moretum - black plum - 75cl
Moretum with black plum is a unique and natural drink, pleasant to drink as an aperitif or dessert wine, always very fresh. Made with French wine, fruit, a little honey and spices, it can be drunk chilled on numerous occasions.
From the Latin "Mortarium" (mortar), Moretum dates back to antiquity. It was widespread from the 13th to the 14th century.
With the spread of spices in Europe, it will then be replaced by Hypocras.It was for a long time the favorite wine of the monks who consumed it on feast days, hence its other name "wine of the monks".
Moretum with black plum Pays d'Oc is made with a selection of French wines from Occitanie and natural fruits. It is slightly honeyed with a hint of spice that reveals the scents of fresh fruit.
- 12% Vol
- Vin, prunes noires, figues, sucre, miel.